第48話 世界の料理人が絶賛する昆布の魅力！#豊洲市場

This time, we'll be visiting Toyosu Market's "Chincho" to learn about konbu, the hidden ingredient that powers a variety of cuisines! In recent years, konbu has become a popular ingredient not only in Japanese cuisine, but also among world-class French and Italian chefs. Learning about konbu will surely make your everyday shopping experience just that little bit more enjoyable! "Ojisan no Yoru" is a fun channel that brings you the daily life of an older man. Please note that these are personal opinions and opinions, so please refrain from commenting. ◎Kincho's Instagram   / toyosu_kinchou   ◎Kincho's "Fuwatch" stream https://whowatch.tv/profile/w:touosufw ◎For those who want to know more about kelp ① Hokkaido Fisheries Cooperative Association website https://www.gyoren.or.jp/konbu/ ◎For those who want to know more about kelp ② Japan Kelp Association website https://kombu.or.jp/ ◎Ojiyoru X https://x.com/ojyr2025 ◎Ojiyoru Instagram   / ojiyoru2025   #sauna #saunatrip #saunameal #sushi #fish #ToyosuMarket #kelp