A Japanese Mom’s Alone-time Routine🕰️ Quiet Morning After Dropping Off My Kids｜Outing HARAJUKU🦄

Please select your language from the display settings💬 ー A few days ago, my second daughter came down with a fever😷 We're spending the weekend quietly. The seasons are wonderful, aren't they?☺︎ Naoko 📸Video available in 4K ーVIDEO MEMOー 📍Basil and Avocado Pesto ・Basil: About 20 leaves ・Avocado: 1 (approx. 120g) ・Lemon juice: 1/6 cut ・Grated Parmesan cheese: 1g ・Olive oil: 3 tbsp 📝Mix everything together and toss with cooled pasta. Add salt to taste at the end. 📍Thick Sushi Roll ・Warm rice: 200g (slightly less than 1 cup) ・Sushi vinegar: 2 tbsp ・Sugar: a pinch Filling ・Sweet rolled omelet: 1 egg ・Boiled dried gourd strips: 1 strip ・Cucumber: 1/4 cucumber ・Pickled daikon radish: a small amount ・Pink fish flakes: 2 tbsp 📍Korean-Style Gimbap ・Warm rice: 200g ・Sesame oil: 2 tsp ・Salt: a pinch ＊Beef ・Beef brisket: 60-70g ・Sugar: 1 tsp ・Soy sauce: 2 tsp ・Sake: 1/2 tsp ・Garlic: a little ＊Carrot ・Carrot: 1/4 ・Salt: a little ・Sesame oil: 1 tsp ・White sesame seeds: a little ＊Rolled omelet ＊Lettuce 📍Kinako (Roasted Soybean Flour) ・Roasted soybeans: approx. 100g ・Sugar: 2-3 tbsp・Salt: a pinch 1. Dry roast in a frying pan over low heat for 1-2 minutes, then cool completely. 2. Grind in a blender, food processor, or mortar until finely powdered. 3. If texture is coarse, sift through a sieve or tea strainer. 4. Add sugar and a pinch of salt, mixing well until uniform. Instagram   / flowersandme0   I post video update announcements and daily updates on Instagram. [Subscribe｜チャンネル登録] → https://x.gd/pNX4z You'll get notifications for new videos 💌 I'm always thrilled to receive new subscriber notifications ☺︎ #lifestylevlog #mommy #aloneinjapan