🄬 Ti mostro come conservo l’insalata fresca in frigo per diversi giorni

Dopo aver raccolto l’insalata dal mio orto, ho imparato a conservarla nel modo giusto per mantenerla fresca più a lungo ed evitare sprechi. In questo video vi mostro passo dopo passo il metodo che utilizzo personalmente per conservarla in frigorifero e averla pronta anche dopo diversi giorni. Sono piccoli gesti semplici che mi aiutano a valorizzare davvero ciò che coltivo e a non sprecare nulla di quello che la natura mi regala. 🄬 Un’abitudine semplice che utilizzo da tempo e che oggi condivido con voi.

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4 INSALATE di PATATE per L'ESTATE insalata di patate 4 ricette

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The longevity bean: Dr. Berrino’s guide to eating legumes for a longer life

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Zucchine. Non sono fritte e sono favolose con un piccolo trucchetto.

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3 SUMMER SALADS WITH 3 EASY DRESSINGS you already know

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How to Make Pasta and Chickpeas: The $5 Italian Dinner

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Italian Listening Practice (You’ll Actually Understand!) šŸ‡®šŸ‡¹

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Come conservare le zucchine con poco lavoro, e ancora più buone

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Incredibly Delicious Sicilian Eggplants! Top Easy and Quick Recipe!

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INSTANT RUSTIC ZUCCHINI CAKE, soft and stringy, EASY and FAST

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How to PROTECT YOUR GARDEN from the HEAT: Our Tricks!

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6 Delicious Ways to Make Potato Salad (One for Each Day)

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ZUCCHINI: DON'T MAKE THIS VERY SERIOUS MISTAKE

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Here's why your basil always dries out. 3 simple, effective, and brilliant rules to save it.

Even kids will love eggplants with this delicious recipe! Easy and cheap eggplant recipe!
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Even kids will love eggplants with this delicious recipe! Easy and cheap eggplant recipe!

I don't buy breadā—ļø I learned this trick in an Italian restaurant. Excellent bread recipeā—ļø
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I don't buy breadā—ļø I learned this trick in an Italian restaurant. Excellent bread recipeā—ļø

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It's not summer without Aunt Franca's Potato Salad šŸ˜

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ECCO COSA E' SUCCESSO UN DISASTRO TUTTO DISTRUTTO !!! Tutti i miei progetti distrutti in un ora

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Man Builds an Underground House in the Forest | Start to Finish

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The Whole Truth Behind the Eataly Disaster

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Never Use an Oven or Dehydrator to Dry Herbs Again With This Century Old Method