【焙煎士の狂気】コーヒーを桜の木と花びらで焙煎。一生に一度のサクラ満開ローストが神の一杯すぎた…！【岩谷産業 MY ROAST】

An unprecedented experiment that overturns conventional coffee wisdom. We finally did it. It's called "True Sakura Roasting." While roasting outdoors amidst falling cherry blossoms, the idea struck me and my body was already moving. For this roasting, we used Iwatani Corporation's renowned "MY ROAST" machine. Taking advantage of its double-cylinder, sealed space, we added dried "real cherry blossom petals" and "cherry blossom branches (chips)" along with the green coffee beans. [Story: Professional Dedication] The base coffee beans are, of course, "Sakura Bourbon (Brazil)," the quintessential coffee that heralds spring. Under a cherry blossom tree outdoors, the aroma of cherry blossoms penetrated deep into the beans. This ultimate "smoke roasting" method was made possible only with the MY ROAST, which allows for complete control of drum rotation speed and exhaust volume. [Content: Explanation of Roasting Techniques] From drying the ingredients in a microwave to the president's unique "manual damper adjustment (wooden spatula technique)," all the passion of a professional roaster has been poured into this process. Flavoring is achieved through unprecedented full utilization of heat convection, cherry smoke, and even the Maillard reaction of cherry blossom petals. Will the aroma emanating from the roasted beans be the "ultimate spring," or something else...? The president's expression as he sips the first drop of coffee brewed using the hand-drip method tells the whole story. [Timestamps] 0:00 A coffee enthusiast comes up with an incredible plan under the cherry blossoms 0:30 Sourcing the ingredients: cherry blossom petals and branches 1:00 The secret technique of coffee roasting? What is edible flower coffee roasting!? 1:25 Preparation begins. Maillard reaction of flower petals 2:10 Preparation before roasting: Drying wood chips 2:50 MY ROAST preparation: President's style cherry blossom smoke preparation 3:20 Green beans added. Roasting begins. 3:40 Explanation of cherry blossom roasting part 1: Why dry cherry blossom petals? 4:25 Explanation of cherry blossom roasting part 2: About drying cherry blossom wood chips 5:10 Controlling heat convection. "Cherry blossom smoke" leaking from the cylinder 6:00 A serious challenge: Adding beautiful pink petals to the finish! 6:30 The ultimate technique of temperature rise and exhaust (damper) to lock in the cherry blossom aroma. 7:20 The shocking result. Coffee beans enveloped in a pink fragrance. 7:45 ​​Super Sakura Bourbon, coffee completed. 8:00 Checking the fragrance (aroma of coffee grounds)! ​​Astonishing!! 8:20 Check the aroma (the scent of the coffee steam) and the taste (the flavor you perceive on your tongue)! Astonishment 8:55 Tasting: Is this coffee, or is it "spring" itself? [Previous Video] MY ROAST Professional Basic Roasting: Click here    • コーヒー焙煎のプロに、岩谷産業からの挑戦状。家庭用焙煎機「MY ROAST」は家庭用...   [Related Information] Equipment Used: Iwatani Corporation MY ROAST (Jointly developed with Fuji Coffee Machinery) https://www.iwatani-i-collect.com/sho... Beans Used: Brazil Sakura Bourbon (Santa Lucia Farm Amarelo Spring Limited Edition) Official Shop Roasted Beans/Ground Coffee: https://shop.ginga.coffee/?pid=155396710 Green Beans: https://shop.ginga.coffee/?pid=161562885 Drip Bags: https://shop.ginga.coffee/?pid=160711416 #CoffeeRoasting #MYROAST #IwataniCorporation #SakuraBourbon #GalaxyCoffee #HomeRoasted #CampCoffee #CherryBlossom --- ▼ Galaxy Coffee [Official] Channel [The Professionals' True Dedication] Led by our president, who has experience as a Japanese representative judge and a world championship event winner, we bring you unique, truly dark roast coffee content that you can only find here, involving not only top-level professionals in the coffee world, but also amateurs and experts from other fields. Coffee lovers, those who are not yet interested, industry professionals, beginners, and enthusiasts—everyone is welcome! The fun world of coffee is about to begin! ---- ▼ Please subscribe to our channel! ▼ ☕ Official Web Shop (Over 70 types of beans you'll definitely want to buy!): https://shop.ginga.coffee/ *Also available on Amazon, Rakuten Market, and Yahoo Shopping 🕊️ X (Former Twitter): https://x.com/gingacoffee Instagram:   / gingacoffee   🎁 Furusato Tax Return Gift (Ichikawa City N01): https://ginga.coffee/ftaxinfo 📍 Store Information (Ichikawa Mama, Chiba Prefecture): https://maps.app.goo.gl/ZhAYJZAjnpZTF... (Matsudo Yagiri, Chiba Prefecture): https://maps.app.goo.gl/Ha9ic891Qf3XA... ✨️ Official Website: https://ginga.coffee ✉️ For business inquiries and media requests, please contact us here. Email: [email protected] Copyright and Disclaimer © 2025 Ginga Coffee Co., Ltd. All Rights Reserved. All copyrights to the video content, images, and text on this channel belong to Ginga Coffee Co., Ltd. Unauthorized reproduction and use are strictly prohibited.