The Ooni Koda 2 compared to the Ooni Koda 2 PRO! Which Pizza Oven Should You Buy?

Hi! In this video, I’m breaking down the key differences between the Ooni Koda 2 and the Ooni Koda 2 Pro to help you decide which oven is the best investment for your outdoor kitchen. I’ve been testing both—the Koda 2 in the new blue color and the Koda 2 Pro in Foundry Black—and there is a lot to consider beyond just the size! We’ll compare everything from stone dimensions (14-inch vs. 18-inch) and thickness (15mm vs. 20mm) to weight, portability, and the new gas burner technology. I also dive into the practical side of things: heat-up times, gas efficiency, and why that 30kg weight on the Pro model might be a dealbreaker for some. Whether you’re upgrading from a Koda 12 or 16 or buying your very first Ooni, these insights will help you choose the right fit. Which color do you prefer, and are you leaning toward the extra space of the Pro? Let me know in the comments! The Ooni Koda 2 and Koda 2 Pro is available here: US Ooni official store https://tidd.ly/4eN1mYK UK Ooni official store https://tidd.ly/4eQjBgN    • How To Use the Ooni Koda 2 Pizza Oven!      • How To Use The Ooni Koda 2 Pro and Oven Re...   I hope you enjoy this video, thank you so much for being here, I really appreciate you! ✨☕️ If you would like to support Got2EatPizza or you would like to buy me a coffee you are welcome to donate to my paypal account: 🍕 https://www.paypal.me/got2eatpizza AMAZON LINKS: ⇢* NINJA 8 in 1 Woodfire Oven: https://amzn.to/47Jp18A ⇢* Mini Wooden Pizza Roller - https://amzn.to/31TJAgp (helps stretch the pizza) ⇢* 12" Wooden Pizza Peel - https://amzn.to/2nQfKvs (for the 12" Pizza Ovens) ⇢* 15" Wider Wooden Pizza Peel - https://amzn.to/3rXxlwB (for the 16" Pizza Ovens) ⇢* Laser Temperature Thermometer - https://amzn.to/2VKRQhB (for every oven!) Our AMAZON shops that list the products I buy and use in my vids! 🍕Got2EatPizza Amazon US Shop: https://amazon.com/shop/Got2EatPizza 🍕Got2EatPizza Amazon UK Shop: https://amazon.co.uk/shop/got2eatpizza About me: Hi! My name is Ellie and I'm based in the UK. I've been on a learning to cook pizza journey since 2017 when I bought my first pizza oven, the Ooni 3. Through my videos here on this channel I share my pizza cooking journey with you using a number of different pizza ovens, including wood-fired, gas-fired and electric! I share evidence based tips from my cooking to help you cook a super pizza right in the comfort of your home. Video Chapters 0:00 Intro & Meet the Ooni Koda 2 vs. Koda 2 Pro 0:14 Color Comparison: Blue vs. Foundry Black 0:32 Size Matters: 14" vs. 18" Cooking Area 0:48 Stone Size Comparison (Side-by-Side) 1:13 Pizza Peel Testing: 12" and 14" Fit 2:08 Weight & Portability: 16kg vs. 30kg 2:32 Stone Thickness: 15mm vs. 20mm 2:50 Burner Layout: Back vs. Twin Side Flames 3:13 Controls & Ignition 3:26 Key Pro Features: Glass Visor & Digital Hub 3:48 Using the Meat Probes 3:54 Heat-Up Times & Reality Check 4:14 Gas Consumption & Efficiency 4:54 Choosing Your Oven: Pizza Size Habits 5:44 Price & Portability Considerations 6:35 Final Cooking Impressions: Stone Consistency 7:04 The New Gas Burner Advantage 7:27 Share Your Experience! Disclaimer: Some of these links are affiliate links where I'll earn a small commission if you make a purchase at no additional cost to you. #Ooni #OoniKoda2 #OoniKoda2Pro #PizzaOven #OutdoorCooking #PizzaReview #HomemadePizza #OoniComparison #Got2EatPizza