Coffee With Cullotta #38 - Chicago Stuffed Pizza From Scratch w/Frank

Coffee with Cullotta teaches Frank Cullotta's recipe for Uppercrust pizza, otherwise known as Chicago Stuffed Pizza. Frank reveals his Mother's secret recipe for pasta sauce. Then walks you step by step on how to make the pizza dough from scratch. He explains exactly how to assemble and cook the stuffed pizza. You can use any ingredients you would like, Frank uses Italian Sausage, mushrooms, and onions in this video. He discourages the use of pineapple in this pizza as well. You can find all the ingredients listed below. Coffee with Cullotta is a channel that is documenting Chicago Outfit, and Las Vegas Mob history. This is not a cooking channel, although we may show a few recipes, the heart of the channel is learning history from Frank Cullotta. From 1979-1981 the Upper Crust Pizzeria did business on the corner of Maryland Parkway and Flamingo Road in Las Vegas. Frank opened the restaurant with his partner Leo Guardino with money they stole from robbing houses in Las Vegas. INGREDIENTS: Pizza Sauce: 2 Tbsp olive oil 1/2 lb. pork shoulder 2 cloves of garlic 1 can 28 oz. crushed tomatoes 1 can 8 oz. tomato sauce 1 can 6 oz. tomato paste 1/4 tsp. onion powder 1/4 tsp. garlic salt 1/4 tsp. fresh basil 1/4 tsp. parsley 1/4 tsp. oregano 1/4 cup shredded Romano cheese 1/2 tsp. sugar Dough: 1 1/2 cup water 4 cups flour 1 packet dry active yeast 1 tsp. salt 1/4 tsp. sugar 4 Tbsp. olive oil Ingredients 1 lb hot Italian sausage 1/2 cup diced onion 1/2 cup sliced mushrooms 1 clove garlic 1 1/2 cups mozzarella cheese 1 1/2 cups provolone cheese 1/2 cup Parmesan cheese #Perscribe Coffee Cups Available at https://teespring.com/stores/coffee-w... Twitter:   / realcullotta   Instagram:   / coffeewithc.  . Facebook:   / coffeewithcu.  . Buy Tickets for the Vegas Mob Tour here https://vegasspecialtytours.com/ Facebook:   / vegasspecial.  . Twitter:   / vegas_tours   Instagram:   / vegasspecia.  .