Lychee Cake with Mascarpone Frosting #lycheecake #mascarpone #lychee

This Lychee Cake with Mascarpone Frosting is so soft, moist and with a melt in your mouth texture that will blow your mind. Adding this to your cake menu, will surely be a hit! 1 ¾ cup sifted cake flour 1 ½ tsp baking powder ½ tsp salt ¼ softened butter ½ cup oil 1 cup sugar 4 eggyolks 2 tsp lychee extract (you can buy this in Asian Stores) ¼ cup lychee puree, 8pcs of lychees (Drain canned lychees. You can also use fresh fruit) ½ cup milk 7 eggwhites ½ cup sugar Frosting: 3 cups heavy cream 1 ½ cup mascarpone cheese 1 ½ cup powdered sugar 3 tsp lychee extract ****this frosting recipe is enough to decorate the 3 layer 8” cake For decorations: 2 cans drained lychees Please watch the video for procedure. Thank you. Don’t forget to subscribe for more recipes. #lycheecake #lychee #mascarponecheese #mascarponefrosting