SRF Gredig Direkt mit Starkoch Andreas Caminada

Star chef Andreas Caminada's restaurants are usually booked out months in advance. But the restaurant and hotel industries have been hit hard by the coronavirus. How badly is Caminada suffering? And how immediately beneficial are the easing of restrictions announced by the Federal Council? With three Michelin stars and 19 GaultMillau points, Andreas Caminada is one of the country's top chefs. But recently, he's been doomed to do nothing. The closure of restaurants as a result of the coronavirus pandemic has also hit gourmet cuisine quite hard. The fact that tourism has also come to a standstill is exacerbating the problems. Does Caminada's reputation give him an advantage over other restaurants? As a shrewd entrepreneur, is he more broadly protected? And what does he think of the easing of restrictions that the Federal Council has now promised somewhat earlier than planned? First broadcast on SRF 1 on April 30, 2020 DON'T MISS A TALK: --------------------------------------------------------------------------------------- Subscribe to SRF Gredig Direkt on YouTube 🔔 SRF Gredig Direkt on srf.ch 👉 https://www.srf.ch/play/tv/sendung/gr... ______ SRF Social Media Netiquette: ► https://www.srf.ch/social-netiquette #SRFGredigDirekt #SRF #AndreasCaminada ----- 👉 If you have any questions or suggestions, please feel free to contact us via SRF Customer Service. We look forward to your feedback: https://www.srf.ch/hilfe/kontakt