How To Make Prawn Thermidor ︱PHILIPPINES (Recipe at the Description Box)
Learn how to make shrimp/prawn thermidor in pan or using an oven! INGREDIENTS: **OPTIONAL 1 kg of Tiger Prawns 50 g of Butter 2 tablespoons of All Purpose Flour 2 tablespoons of Shallots 3 pcs. of Prawns (Chopped) 60 g of Mushrooms (Minced) 2 tablespoons of Fish Sauce 1/2 cup of Heavy Cream (Add 1-2 teaspoons of water if the mixture is too sticky) 3 tablespoons of Bread Crumbs **1 tablespoon of Brandy Pepper to taste Cheese Chives If you have any request, COMMENT IT DOWN BELOW! Also, don't forget to LIKE, SHARE, AND SUBSCRIBE! Follow us on Facebook: / sister.chef

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