I Save All Week Just to Eat Ichiran Ramen | Japanese Salaryman Vlog
A new month, a new ¥30,000 food budget. After a long week at work, there's only one place I want to go — Ichiran. I walk through Nagoya at night, sit down at the counter, and finally have the bowl I've been waiting for all week. This is my first video, so I also share a bit about who I am and why Ichiran means so much to me. If you enjoy quiet nights, good ramen, and the small joys of everyday life in Japan, I think you'll feel right at home here. Thanks for watching — I hope you enjoy the meal with me. 🍜 ーーーーーーーーーーーーーーーーーーーーーーーーーーーーー 🍜 About This Channel I'm Gen — a 37-year-old salaryman in Japan. Every month, I set a strict food budget of ¥30,000. Every weekend, I spend some of it at Ichiran. That's the deal I made with myself. If you want to see if I make it to Ichiran this week — subscribe. 📍 Nagoya, Japan 💬 Comments in any language welcome ーーーーーーーーーーーーーーーーーーーーーーーーーーーーー #IchiranSalaryman #JapaneseSalaryman #IchiranRamen #SalarymanVlog #japanvlog

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