GAK PERNAH BOSAN TAHU DIOLAH GINI‼️ENAK & SIMPLE

Simple, savory, soft, and delicious tofu, perfect for a business idea. The recipe and instructions are in the video, Moms. Recipe by @arsyafakitchen In this video, I share how to make two delicious, addictive tofu recipes. After the dough is rolled, you can fry it directly or boil it first. It's up to you, my friends. But if you boil it, it can be frozen. Recipe 1 600 grams of tofu 100 grams of fresh shrimp 5 cloves of shallots, fried (minced) 4 cloves of garlic (minced) 1 egg 1 teaspoon of sugar ¼ teaspoon of ground pepper 1 teaspoon of salt 1 teaspoon of bouillon powder 5 tablespoons of wheat flour 5 tablespoons of tapioca flour 2 stalks of spring onions Recipe 2 Ingredients: 8 pieces of tofu ½ teaspoon of salt 1 teaspoon of bouillon powder ¼ teaspoon of ground pepper 100 grams of wheat flour 50 grams of tapioca flour spring onions cooking oil 1 sachet of garlic powder (6 grams) If you like this video, don't forget to "SUBSCRIBE" to this channel. Click "Like" (👍) and share it with your friends. For new recipes, we turn on the "RING" (🔔) notification. Thank you. Good luck.. #tofurecipe #viralrecipe #tofuprocessing #homesellingideas #2026sellingideas #economicalrecipes #contemporarytofu #homecooking #sellingideas #delicioussnacks #practicalrecipes #Indonesianculinary #easycooking #arsyafakitchen