KADINBUDU KÖFTE (Rıfat Usulü)

With Rıfat's touch, I present you with a delicious meatball with a crispy, fringed exterior and a flowing broth. Enjoy! INGREDIENTS: . 500g ground meat (medium-fat) . ½ cup rice . 1 cup water . 1 onion . 1 teaspoon black pepper . ½ teaspoon cumin . 1 teaspoon allspice . 1 teaspoon dried mint . ¼ bunch parsley . 3-4 spring onions . 1 clove garlic . 1 egg FOR THE COATING: . 1 cup flour . 2 eggs FOR FRYING: . olive oil