Savoy's American Bar bartender Tom Walker demos his Maid in Cuba cocktail

Tom Walker, bartender of the American Bar at London's Savoy hotel was crowned UK champion of the Bacardi Legacy Cocktail Competition. He demonstrates his winning cocktail, the Maid in Cuba, for Caterer and Hotelkeeper. David Cook, head chef at seafood specialist Wright Brothers new restaurant at London's Spitalfields Market demonstrates how to shuck and enjoy oysters. Shot and edited by Neil Gerrard and Janie Manzoori-Stamford Music: Shades of Spring by Kevin MacLeod (www.incompetech.com) The Caterer is the leading multimedia brand for the UK hospitality industry. It is the only hospitality media brand with a pan-industry focus, with extensive coverage of hotels, restaurants, foodservice, pubs and bars. Visit the website: https://www.thecaterer.com Follow us on Twitter:   / caterertweets   Like us on Facebook:   / thecaterergroup   Follow us on Instagram:   / thecaterermag