MrT's Kitchen, Episode 14: Chowder, MrT styleπππ
Hi all, I'm preparing a sweetcorn and prawn chowder in this episode. Hungarian Cheese Biscuits (PogΓ‘csa): 500g plain flour, 1 egg, 150g soured cream, 100g cheese, 1tsp sugar, 2 tsp salt, 250g butter. Extra cheese on top. Bake for 25 minutes @ 180-200C I hope you'll enjoy the content πππ

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