Grandfather Brings a 30 kg Beef Leg and the Village Dinner Begins

A man plants 200 young trees deep in the forest while his wife prepares traditional food at home. After hours of hard work in nature, they share simple village meals cooked with firewood. Sim Village Cooking is a real-life cooking project from a mountain village. Here we cook with firewood, build our own tandoors and clay ovens, and use ingredients we grow ourselves. There is no electricity or gas — just fire, hands, and family. This is not a show or a staged video — this is how we really live. If you support our journey, like and subscribe. In this video you will see a full day of real village life. The man plants 200 trees in the forest to restore nature. Meanwhile, the woman cooks traditional cabbage dolma, bakes bread in the tandoor, and prepares tea and sweets. Later she brings food to the forest so he can eat and continue working. While planting trees he also discovers a small stream and catches fish using a fishing net. At home the fish is cleaned, stuffed with a traditional filling, and cooked whole. The next day the man brings a 30 kg beef leg from the market. The meat is cooked and stored inside a large clay jar buried underground — an old village preservation method. This is a story about hard work, nature, family cooperation, and traditional cooking. Join us as we experience authentic village life, showcasing traditional cooking methods in a scenic mountain setting. This video captures the essence of a peaceful, simple living where food is prepared with care and shared with loved ones. We focus on simple food, making delicious meals outdoors using traditional cooking methods. Subscribe, like 👍 and write your opinion in the comments 💬 #simvillagecooking #outdoorcooking #mountainlife #traditionalfood #foggyvillage #mountainlife #offgridlife #elderlycouple #villagestory