இலங்கயின் சுவை மிக்க சங்கிலி பாண் | How To Make Sweet Sangili Bun | Sweet Coiled Bun

Hello friend's Welcome To Princy's Authentic Kitchen.I Always Feel That food is an art, had to try new recipes and put together different ingredients and see how it taste, Today’s I'll Be showing How to make Sri lankan style சங்கிலி பன் | Sangili Bun..Thank you for watching my channel Please Friends not only watch please do try these recipes & Leave Your Comments & Share My Videos.. For those who have Subscribe to my channel Thank you.Friends who haven't Subscribed Please Subscribe. Ingredients: Warm Milk-60 ML Warm Water-60 ML Instant Yeast-1 Tsp Or 3 Grams (Let it sit for 6 Mins) Egg Yolk-3 Or 55 Grams Sugar-60 Grams Or 1/4 Cup Melted Butter-85 Grams All Purpose Flour-300 Grams + 1 1/2 Tbsp Salt-1/2 Tsp Add the Yeast Mixture add the Butter mixture Knead the dough for 10 Minutes Preheat the oven to 375 degrees fahrenheit or 190 degrees celsius Bake for 12 Minutes My blog Channel:    / @princykitchenshorts3753   Advertising [email protected] Also Join Me in My Facebook & Instagram.   / princygurusinghe     / princyauthentickitchen   How To Make LongBeans Curry:   • මෑ කරල් කරිය | Long Beans Curry | Payathan...   How To Make Dodol:   • இலங்கையின் சுவைமிகு தொதல் | How To Make T...   How To Make Coconut Chutney:    • Chutney | பச்சை மிளகாய் சட்னி |  சிவப்பு ம...   How To Make Clam Chowder?:   • Best Clam Chowder | How To Make Clam Chowd...   How To Make Spicy Mutton Curry?:   • Mutton Curry | இலங்கையின் சுவை மிக்க மட்டன...   How To Make Tasty Crab Curry?:   • இலங்கையின் சுவைமிகு நண்டு குழம்பு செய்முறை...   #சங்கிலிபாண் #SriLanka #JaffnaFoodRecipes