#1246【シェフのちょい語り】今の若い人たちへの教育はどうしてますか？〜質問コーナー〜｜Chef Kiyomi MIKUNI

Have you ever had the experience of being told, "Young people these days..." either now or in the past? 🎞Photo Studio Salon Gaillard https://gaillard.jp/ - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Instagram @hoteldemikuni   / hoteldemikuni   @kiyomimikuni   / kiyomimikuni   @chef_mikuni (Tsukureba Mikuni)   / chef_mikuni   ✅When posting a recipe, please tag it with "＃Tsukureba Mikuni" so that the chef can see it♪ HOTEL DE MIKUNI https://oui-mikuni.co.jp/ - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - ▼Autobiography now on sale on Amazon! "Third-rate Chef" by Kiyomi Mikuni (Gentosha) http://www.amazon.co.jp/dp/4344040643 ▼Recipe books are on sale on Amazon! "Make French home cooking with ingredients from the supermarket, Chef Mikuni's best 136 recipes, permanent edition" (KADOKAWA) https://www.amazon.co.jp/dp/4046054980 "Make supermarket ingredients taste like they came from a high-end restaurant, Chef Mikuni's amazing recipes, permanent edition" (KADOKAWA) https://www.amazon.co.jp/dp/4046060840/ ▼The ultimate fondant au chocolat supervised by Chef Mikuni is on sale now! https://item.rakuten.co.jp/greek-yogu...