【謎の肉】SPAM缶の原料とは？異常に高いのに人気がある理由【ゆっくり解説】

SPAM isn't just pork. The truth about the "dangerous food science" happening inside the can, hidden behind its 600 yen price tag. That canned food you see in supermarkets. Why is it so expensive when it actually uses "cheap scraps"? If you were surprised by the "chemical reaction between protein and salt" and the "control of water activity" hidden in SPAM, you should also know what's going on behind the scenes of "those ingredients" you casually eat every day. In fact, many processed foods on our daily tables are governed by meticulously calculated food science, controlling their texture and shelf life. Next, watch this video to completely update your understanding of cooking and food. Why does it taste so good despite its foul smell? The Science of How Garlic Drives Your Brain Crazy    • 【中毒者続出】なぜ悪臭なのに旨いのか？ニンニクが脳を狂わせる科学【ゆっくり解説】   #SPAM #FoodScience #SlowExplanation ■Please follow us on social media! https://x.com/ryourikagakukan https://www.instagram.com/yukkuri_ryo...   / yukkuri_ryourikagakukan   https://www.nicovideo.jp/user/137320573 ■Channel Policy This channel focuses on questions about cooking and the mechanisms behind "why things happen," explaining the background and reasons. The content is compiled after reviewing publicly available recipe information, cooking theories, and food-related materials, and explanations are provided while verifying information as needed. While some general procedures and basic knowledge may overlap with other commentators, all are organized based on fundamental information. ■ Educational Value This video aims to be easy for beginners to understand by explaining not only the cooking procedure, but also the heat control, how to handle ingredients, and why the taste changes, in a step-by-step manner. The goal is to provide knowledge useful for everyday cooking and to make cooking more enjoyable and easier to recreate. ■ Consideration of Materials and Rights The images and video materials used in the video are mainly royalty-free materials whose terms of use have been reviewed. We use quoted or licensed materials as needed, and create the video with consideration for rights. If there are any problems, please contact us and we will investigate and respond promptly. Contact Us [email protected] *AquesTalk commercial license obtained. *All posted videos are completely original and produced by us. *Videos are uploaded as derivative works of Touhou Project. ■ Materials Used *Free BGM/Music Material MusMus ■ Table of Contents 00:00 Is SPAM not made of high-quality meat? The Abnormal Contradiction Between Cost and Price 00:30 Gelation of "Salt-Soluble Protein" that Binds Pork Shoulder Meat and Scraps 04:34 "Retort Sterilization" that Destroys Clostridium Botulinum and Control of Water Activity 12:07 Is 600 Yen Reasonable? Hormel Foods' Monopoly and Brand Price Control 16:08 The History of SPAM's Explosive Popularity in Okinawa and "Price Elasticity of Demand"