RESEP DADAR GULUNG EKONOMIS TANPA TELUR TANPA SANTAN & BERPORI

Greetings, friends of Uli's Kitchen🤗 Today I'm sharing a recipe for an economical, egg-free, coconut-free, and porous Dadar Gulung (rolled egg cake) market snack. 👌🏻😉 Hope you enjoy it and find this video helpful🙏🏻😊 FILLING INGREDIENTS: 1/2 Grated Coconut 150 Grams Brown Sugar 100 ml / 1/2 Cup Water 1/2 tsp Vanilla Powder 1/2 tsp Salt 2 Pandan Leaves FILLING INGREDIENTS: 250 Grams Wheat Flour 600 ml Water 1/2 tsp Salt Pandan Paste to Taste _____________ FILLING INGREDIENTS: 1/2 Grated Coconut Grain 150 Grams of Brown Sugar 100 ml of Water 1/2 Tsp Vanilla Powder 1/2 Tsp Salt 2 Pandan Leaves LEATHER INGREDIENTS: 250 Grams Wheat Flour 600 Ml Water 1/2 Tsp Salt Pandan Paste Happy Cooking👩🏻‍🍳❤️ ___________________ #rolled omelette #economic rolled omelette #porous rolled omelette #rolled omelettewithouteggs #dadarrollwithoutcoconut milk #miscellaneouswet #market snacks #variousmarket snacks #traditionalcake #Indonesiantraditionalcake #wetcakerecipe