Киндер молочный ломтик! Молочный ломтик - десерт, которые обожают все дети!

Milk Slice is a delicious dessert that all kids love! Chocolate sponge cake, the most delicate creamy filling, a light honey aroma... It turns out that making a milk slice at home is not at all difficult! And the cake turns out very fragrant, tender, and very, very tasty! Try it! And enjoy (food) and life) Ingredients: Filling: Condensed milk - 100 ml Whipping cream (at least 30% fat) - 200 ml Gelatin Honey - 1 tsp Milk - 50 ml Spongebob: Flour - 60 g Cocoa - 2 tbsp Baking powder - 5-6 g Eggs - 3 pcs Sugar (cane) - 50 g Vegetable oil - 70 ml Honey - 1 tsp Hello everyone! You're on the DAeDA channel! Today we're making a milk slice! A huge milk slice, made at home! This dessert will delight both kids and adults! Kinder Milk Slice is a delicious dessert made with a thin chocolate sponge cake and a creamy filling! You can bake the chocolate sponge cake first, or you can prepare the filling. We decided to start with the filling. The filling recipe is very simple. We'll be making a honey soufflé – a gelatin mousse. It's important to follow a few rules: Don't overheat the gelatin; The condensed milk should be at room temperature; The honey should be runny; The cream should be very cold. If all these conditions are met, the filling will be very tender and airy! If the filling is a bit runny, you can refrigerate it while you bake the sponge cake! Kinder Slice sponge cake is prepared and baked very quickly! We'll make a moist sponge cake with vegetable oil! To ensure the chocolate sponge cake is airy and tender, yet moist, it's also important to follow these rules: Separate the eggs into whites and yolks and beat them separately; Add the egg whites to the batter at the very last moment; Mix and sift all the dry ingredients; Spread the sponge cake evenly and bake on a non-stick mat. The sponge cake should stay in the oven for no more than 10-12 minutes. Assembling these homemade cakes is very simple: cut the sponge cake in half, spread the filling on one half, and then close it with the other half (shiny side in). Let the cake sit in the refrigerator for a few hours before serving! These homemade cakes are a wonderful treat for both children and adults! Give it a like if you enjoy making homemade cakes instead of store-bought ones! And let us know in the comments what other desserts you make as an alternative to store-bought ones! So, Kinder Milk Slice! Enjoy!