蒸香兰海绵蛋糕不塌陷的秘诀 | 无泡打粉苏打粉 | 天然色素 | 分蛋法 [小雁和阿成]
In previous video, we shared the secret of steamed sponge cake. In this video, we will add some more tips, and increase the portion, and change the flavor to a steamed pandan sponge cake. This time the sponge cake has an extra pandan leaf flavor, and the taste and texture are still the same as soft and delicate. Pandan leaves are known as Vanilla in Southeast Asia. In Malaysia, pandan leaves are used to add flavor to many pastries and dishes. ✅The original steamed cake and experience shared in the last video: • 蒸鸡蛋糕,蓬松绵密又不塌陷的小秘诀 | 无泡打粉苏打粉 | 分蛋法 [小雁/我的爱... This time we increase the portion and use a 6-inch square fixed cake mold, cut a piece of baking paper and put it on the bottom of the mold, so that the cake will be easily released after steaming. It is not recommended to use movable molds, because the probability of water ingress at the bottom is quite high. After the serving size is increased, the steaming time should be relatively increased. If you want to steam a larger cake, you have to increase the time and make adjustments yourself. So when you have mastered the steamed cake we shared in the previous issue. It is not a problem to adjust the portion and change the flavor! 😳If you don’t like my voice, here is a no talking ASMR version : • Steamed Pandan Sponge Cake | Natural Color... 🖨️ Print This Recipe or Adjust Serving Size : https://mylovelyrecipes.com/recipes/d... 🔪 Preparation Time: 15 minutes 🍲 Cooking Time: 60 minutes 🍽️ Serving Size: 4 Eggs (6 inch mold) 🛠️ Tools: 6-inch cake mold, baking paper 🌱 INGREDIENTS Egg Yolk Batter 4 Egg Yolks 70g All Purpose Flour/Cake Flour 20g Corn Starch/Cake Flour 20g Milk Powder 50g Pandan Juice 50g Butter/Corn Oil/Cooking Oil A Pinch Of Salt Meringue 4 Egg Whites 40g Caster Sugar 0.5 tsp Lemon Juice/White Vinegar Pandan Juice -4 pcs Pandan Leaves -80g Water If you like this recipe video, please help us to click 👍 and share with your relative and friends. If you love our cooking video style, please subscribe to our channel and turn on the bell, then you will receive a notification when we have a new update. #MyLovelyRecipes #SteamedCake #PandanCake #Dessert #SpongeCake --------------------------- 🎼 Music by @OrangeHead - Background Music for Content Creators Nostalgic Background Music 🎧Listen : • Nostalgic Background Music for Videos & Pr... Love in Autumn 🎧Listen : • Love in Autumn Background Music for Videos... Easy Listening Background Music 🎧Listen : • Easy Listening Background Music for Videos... ---------------------------------------- ❤ Follow Us: Website : https://www.mylovelyrecipes.com/ Facebook : / my.lovelyrecipes Instagram : / my.lovelyrecipes

班兰鸡蛋糕 │ 传统蒸鸡蛋糕,不用汽水也能发的秘密 Chinese Pandan Steamed Cake 【ENG SUB】

要做到蓬松的鸡蛋糕,有技巧 | To make fluffy steamed egg cake, there is technique
![A Slightly Unhinged Baking Session 🌝 [Art Assignment]](https://i.ytimg.com/vi/lga2_0bZXOg/hqdefault.jpg?sqp=-oaymwE9CNACELwBSFryq4qpAy8IARUAAAAAGAElAADIQj0AgKJDeAHwAQH4AfgJgALQBYoCDAgAEAEYZSBTKEgwDw==&rs=AOn4CLAXa_b7lFNfs04Tm3FMaDSnFHfoUw)
A Slightly Unhinged Baking Session 🌝 [Art Assignment]

Without oven, crispy on the outside soft on the inside, simple thousand layer bread

Steam Rice Cake Recipe ~ Easy recipe

简单蒸蛋糕做法 │ 免烤箱,绝不塌陷,少油少糖,健康蛋糕 No oven steamed cake 【ENG SUB】

蒸蛋糕的做法 │ 免模具,免烤箱,绝不塌陷,少油少糖 No oven steamed cake 【ENG SUB】

Fluffy Coffee Steamed cake Recipe (Whole Eggs Method) 咖啡蒸蛋糕

蒸蛋糕 | 纯天然班兰口味,无添加色素,香喷喷、软绵绵的蒸蛋糕 | Steamed Pandan Cake
![Steamed cake, zero-failure recipe, no oven required, fluffy and soft, delicious[CC subtitles]](https://i.ytimg.com/vi/o3TnYDAuf_Y/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLAznj38JLHyciAkp5aY_ICy8KMTpw)
Steamed cake, zero-failure recipe, no oven required, fluffy and soft, delicious[CC subtitles]

Pandan Chiffon Cake | 新鲜斑斓叶 戚风蛋糕

榴莲牛油蛋糕 Durian Butter Cake
![Steamed Sponge Cake, the Secret of Steaming a Perfect Cake [My Lovely Recipes]](https://i.ytimg.com/vi_lc/nvIi7EyxIXk/hqdefault_en.jpg?sqp=CJDdrdIG-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAGi85f_AzISMGh0dHBzOi8vaS55dGltZy5jb20vdmkvbnZJaTdFeXhJWGsvaHFkZWZhdWx0LmpwZw==&rs=AOn4CLAmuXPkSSf0pFl1-t9sYJ7Nv_7xgA)
Steamed Sponge Cake, the Secret of Steaming a Perfect Cake [My Lovely Recipes]

Cotton Soft Pandan Cake with Coconut Cream - So aromatic and delicious เค้กใบเตยครีมกะทิ

I’m NOT Frying Eggplant Anymore — Few Know This Trick! A Restaurant-Style Eggplant Recipe for Dinner

40Hz Binaural Gamma Waves - Ultra Deep Concentration

Fragrant Pandan Cake 100% Natural Green (Whole Egg method, No Baking Powder) | 班兰蛋糕

Steamed Coffee Layered Cake | Soft & Fluffy 蒸咖啡蛋糕 松软湿润
![[SUB] Steamed Custard Buns :: Soft & fluffy :: Easy Recipe](https://i.ytimg.com/vi/Ed_0pLggDvM/hqdefault.jpg?sqp=-oaymwEjCNACELwBSFryq4qpAxUIARUAAAAAGAElAADIQj0AgKJDeAE=&rs=AOn4CLBdwg4PYkD8evzVsAhOuKdIE2Ik8w)
[SUB] Steamed Custard Buns :: Soft & fluffy :: Easy Recipe

