Kotlety jajeczne wracają na talerz. Kiedyś jadł je prawie każdy
Egg cutlets are making a comeback. Almost everyone used to eat them – at home, at grandma's, in the school cafeteria, or on vacation. Simple ingredients, a cheap dinner, and a taste that many people immediately associate with childhood. In this video, I show you how to make classic egg cutlets: tender on the inside, crispy on the outside, and fragrant. This recipe is simple, but with a generous dose of sentiment. If you enjoy simple, homemade food from the old days, this recipe is perfect for you. Ingredients: 10 eggs, 1 onion, a heaping tablespoon of breadcrumbs, a heaping tablespoon of all-purpose flour, salt, pepper, clarified butter for frying or other fat. #eggcutlets #dinner #homecooking #tasteofchildhood #recipe #cheapdinner #Polishcuisine #cooking #yummy

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