【ニュース特集】松山の地下街で連日行列！人気の秘密を探ると…
*Broadcast on March 5, 2025 *The information published is current as of the time of coverage. Thank you for your understanding. = ... #EhimeAsahiTV #Ehime #Eat #News #J-ChanEhime #LongLineRestaurant #TempuraRestaurant #MatsuchikaTown #TheSecretToItsPopular #EvenTheSoundIsDelicious
![[News Feature] Investigating Ehime's all-you-can-eat buffet! A look at a long-established buffet ...](https://i.ytimg.com/vi/kkRvFHqzmjY/hq720.jpg?sqp=-oaymwEbCNAFEJQDSFryq4qpAw0IARUAAIhCGAG4AvcY&rs=AOn4CLAiAqttF2f3wHm5yjiEqd1DIoRuHw&usqp=CCc)
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[News Feature] Investigating Ehime's all-you-can-eat buffet! A look at a long-established buffet ...
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Incredibly Delicious Gyoza Made by a Great Chef! This Family-run Local Chinese Restaurant
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The Most Famous Hot Dog Stand in Fukuoka! SOLD OUT in 3hrs!
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Up to 500 Customers a Day! Overflowing Seafood Bowls & Energetic Waitresses are Here!!
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Extra-large Prawn tempura Long-established Soba restaurant founded in 1860 AD "Owariya" Japan!
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新鮮食材を使った豪華な朝食、早朝から行列ができる朝食専門店、異国情緒が味わえる朝食など、大阪での人気の朝食を“あっちこっち”訪れて徹底調査！【かんさい情報ネット ten.あっちこっちアダチ】
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93 Years Old!? The Voluminous Local Chinese Restauran Run by an Old Woman and Her Family
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600 Customers a Day! A Hidden Self-Service Japanese Restaurant in a Remote Rice Field!
![[News Feature] Regular observations of a student apartment with meals included, living alone for ...](https://i.ytimg.com/vi/9pgpyAMRn5I/hq720.jpg?sqp=-oaymwEbCNAFEJQDSFryq4qpAw0IARUAAIhCGAG4AvcY&rs=AOn4CLDPE1wbeRofRSEB3P5Yp_AEJcijvQ&usqp=CCc)
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[News Feature] Regular observations of a student apartment with meals included, living alone for ...
![[News Feature] A pub with no menu is bustling every day. What's the secret to its popularity?](https://i.ytimg.com/vi/DLr8mL-a5Ok/hq720.jpg?sqp=-oaymwEbCNAFEJQDSFryq4qpAw0IARUAAIhCGAG4AvcY&rs=AOn4CLDwt5CGpZOzoblGGfCrUNnFCxys2g&usqp=CCc)
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[News Feature] A pub with no menu is bustling every day. What's the secret to its popularity?
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85‑Year‑Old Traditional Japanese Sweets Master : Wagashi
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Ramen shops with 100 people waiting before opening cook their food at high speed.
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North Korean Defector in Japan Sells 150 Bowls of Pyongyang Noodles Daily
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82-Year-Old Side Dish Master Works 10 Hours a Day! Start Selling at 7 AM!
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【ゆ～ばら！】松山市銀天街 おしゃれランチ
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松屋は朝食メニュー２種類追加 今『モーニング』がアツい！大阪・ミナミの喫茶店は外国人観光客の人気集める「夜営業の店と比べて競争相手が少ない」（2025年5月14日）
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【愛媛旅】絶景と絶品グルメの連続！B級グルメ〜王道まで欲望のままに食べまくる！【２泊３日】
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Endless mega rice bowls! Inside a wild seafood diner run by an all-women family in a port town!
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“Customers are experts!” Up to 700 People Visit in a Day! Hot-selling Fried Shrimp and Seafood Rice!
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