Celiac Disease Foods to Avoid: Is Quinoa Gluten Free?
Research on quinoa brings to light some important data on the grain that has always been considered Gluten-Free. If you avoid gluten you need to know this information! Learn more from a doctor and author. Contact us for a FREE consultation: www.RootCauseMedicalClinic.com or call 408-733-0400. _____________________________________________________________________________________________________ Website: http://www.rootcausemedicalclinic.com Contact Page: http://rootcausemedicalclinic.com/con... Instagram: / drvikkiskitchen Facebook: / rootcausemedicalclinic Twitter: twitter.com/rootcausemed Reference: American Journal of Clinical Nutrition. 2012 Aug;96(2):337-44. Variable activation of immune response by quinoa (Chenopodium quinoa Willd.) prolamins in celiac disease. Zevallos VF, Ellis HJ, Suligoj T, Herencia LI, Ciclitira PJ.
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