Pollo rustido a la catalana con ciruelas y piñones

How to make traditional Catalan roasted or stewed chicken with prunes and pine nuts. An everyday recipe, also ideal for Christmas and other special occasions. Step-by-step recipe. INGREDIENTS AND WRITTEN RECIPE: https://lasrecetasdemj.com/2014/12/po... Serves 4: 1 free-range chicken 1 white onion 20 pitted prunes 100g pine nuts 1/2 cinnamon stick 1/2 head of purple garlic 1 splash of cognac Chicken broth (to cover the chicken) 1 tablespoon Iberian pork fat (optional) Virgin olive oil Extra Pepper Salt ······························································ BONUS CONTENT My books and recipes in PDF format 👉 https://lasrecetasdemj.com/p/recetari... Equivalence table 👉 https://lasrecetasdemj.com/p/tabla-de... My kitchen utensils and ingredients (Af) 👉 https://amazon.es/shop/lasrecetasdemj Discounts for you 👉 https://payhip.com/lasrecetasdemj/des... ································································· MJ's Recipes 2014