El Dueño de un Restaurante Me Enseño a hacer Las Mejores Chuletas de Cerdo

Deliciously marinated pork chops served with coleslaw and vegetable rice (even if the rice was old, we managed to salvage it). Here are the ingredients for this pork chop recipe. Ingredients 4 pork chops 1/4 cup soy sauce 1 tsp mustard 1 tsp tomato paste 1/4 tsp brown sugar or honey 2 cloves garlic 1 tbsp apple cider vinegar 1/2 tsp paprika Salad 1 cabbage 1 raw grated carrot 1 peeled cucumber cilantro to taste red onion 1/2 cooked beet Dressing 1/2 cup apple cider vinegar 2 tbsp olive oil 1 large, juicy lemon 1/2 tsp mustard 1/4 tsp brown sugar 1/4 tsp garlic powder 1/2 tsp onion powder pinch dried oregano 1 tbsp salt Rice 3 cups old, cooked rice 1 tbsp olive oil 1/4 red bell pepper 1/4 yellow bell pepper 1/4 onion 1/4 orange bell pepper 1 clove garlic 1 tsp butter chopped broccoli to taste 1 tbsp soy sauce