Brigadeiro Romeu e Julieta: Delícia Exclusiva com Recheio Surpreendente! | Julia Nigro

Discover how to make an irresistible Romeo and Juliet brigadeiro, with a creamy guava filling and exclusive tips for a perfect Parmesan cheese dough. Learn step-by-step with our confectionery techniques to impress on any occasion! Recipe: Yield: 23 sweets Shelf life: 4 days outside the refrigerator Freezing time: 30 days Dough ingredients: 395 g sweetened condensed milk (8%) 60 g heavy cream (20%) 100 g freshly grated Parmesan cheese 100 g white chocolate For the filling: 70 g guava paste 100 g heavy cream 0:00 - Introduction to Romeo and Juliet Brigadeiro 0:45 - Preparation of the guava filling 2:30 - Preparation of the Parmesan cheese dough 4:15 - Assembling and filling the brigadeiros 6:00 - Finishing with topping options Learn even more with the Special Brigadeiros 2.0 Course, where you will have access to advanced confectionery techniques for only 10 installments of R$23.30 or R$199.00 cash. Sign up now at https://escolajulianigro.com/brigadei.... For more recipes and confectionery courses, visit the website https://www.julianigro.com.br/ and follow   / julia.nigroo   on social media for updates and exclusive content. #julianigro #brigadeiros #docesfinos