Dieses nährend Rezept kennt keiner! Das ist so lecker, ich koche es fast jede Woche!

Honey Garlic Chicken with juicy chicken thighs, creamy lemon parmesan mashed potatoes, and a glossy apricot sauce. It's so delicious, I make it almost every week! No one knows this nourishing recipe! This easy skillet chicken recipe is savory, slightly sweet, fresh, and incredibly aromatic. The caramelized sauce made from apricot jam, honey, garlic, mustard, and lemon makes the chicken especially juicy. Served with green beans and sautéed cherry tomatoes, it's a lovely family meal that impresses guests too. Ingredients for 4 servings: For the chicken: 1 kg chicken breast fillets or chicken thighs, boneless and skinless (2.2 lb) 20 g cornstarch (2½ tbsp) 1 tsp sweet paprika ½ tsp smoked paprika Salt Black pepper 2 tbsp vegetable oil For the honey-apricot glaze: 70 g apricot jam (¼ cup) 20 g honey (1 tbsp) 30 ml soy sauce (2 tbsp) 15 g Dijon mustard (1 tbsp) 120 ml chicken broth (½ cup) 15 ml apple cider vinegar (1 tbsp) 3 garlic cloves 1 tsp chili flakes 20 g butter (1½ tbsp) Juice of ½ organic lemon For the lemon parmesan mashed potatoes: 1 kg floury potatoes (2.2 lb) 150 ml milk (⅔ cup) 50 g butter (3½ tbsp) 60 g parmesan, finely grated (⅔ cup) Salt Black pepper Nutmeg For the vegetables: 300 g green beans (10.6 oz) 250 g cherry tomatoes (8.8 oz) 20 g butter (1½ tbsp) 1 tbsp olive oil (1 tbsp) 1 garlic clove Salt Black pepper With love, Your Anna 🤗 🧡 You can find all my kitchen utensils here: 👉 https://go.kitchen-by-nature.com/ 🪵 Walnut Cutting Board Solid end grain · Knife-friendly · Naturally antibacterial https://go.kitchen-by-nature.com/waln... 🔪 Élancé Santoku Feather-light · Razor-sharp · 69 layers of Damascus steel https://go.kitchen-by-nature.com/elance 🧂 Salt & Pepper Mill Set Solid Hevea wood · Durable carbon & ceramic grinding mechanism https://go.kitchen-by-nature.com/mills