Gastronomie : la cultissime soupe aux choux

MORE INFO https://www.france.tv/france-3/meteo-... Météo à la carte is heading to the Allier region to delight us with a great classic of French cuisine: cabbage soup! Popularized by the film of the same name, it's the perfect recipe to perk up in the heart of winter! And to top it all off, it's prepared by the wife of the author of the book that inspired the cult film! Ingredients: Turnips Carrots Cabbage Potatoes Kohlrabi Garlic head Bacon Onion Cloves Garlic Recipe: Peel the vegetables and cut them into small pieces Stick an onion with cloves Peel the garlic Place the pieces in a saucepan and pour boiling water over them Cook for 45 minutes Cut slices of bacon and pan-fry them All that's left is to plate and enjoy! Chef: Agathe Fallet and Jaqueline Tissier FOLLOW US   / meteoalacarte     / meteoalacarte     / meteoalacarte   REACT Hashtag #Meteoalacarte