Hot Chocolate Bombs- Grinch, Ornament, Snowman | Hot Cocoa Chocolate Bombs DIY

This tutorial features how to make DIY Hot Cocoa Chocolate Bombs in Grinch, Ornament, Snowman, Reindeer and drizzle designs with Mercken’s Chocolate. I highly recommend using a silicone Jumbo mold for that maximum explosion effect in a hot cocoa bomb! Enjoy these yummy flavors with your friends and family this Christmas 2020 / Holiday Season _________________________________________________________________________ HAPPY VLOGMAS GUYS! 🎄 SUBSCRIBE for MORE HOLIDAY TREATS All month long! ❤️ FOLLOW me to become friends & see exclusive recipe content: Instagram-   / cristinainthekitchennyc   Tik Tok- LIKE us on Facebook-   / cristinainthekitchennyc   Products Used: -Jumbo Silicone Mold: https://amzn.to/2IqXkvH -Mercken's Chocolate https://tinyurl.com/yy8cnmh5 -(Peanut Butter Chocolate is SOLD OUT but can be found here) https://amzn.to/2K646qX -Paramount Crystals *If you aren't able to find Mercken's Chocolate, Clasen's brand is a great substitute! Click the timestamps to view a recipe: Happy Vlogmas! (0:00) Chocolate Molding (0:40) Assembly (2:27) Snowman (3:09) Grinch (3:58) Ornament (4:23) Reindeer (5:03) Drizzle (5:35) Explosion 5:57) RECIPES Chocolate Molding -Mercken's Chocolate (Milk Chocolate, Peanut Butter, White, Green, Red) -Paramount Crystals (especially helpful for drizzling!) *TIPS: -Melt chocolate with heat proof bowl over a pan over simmering water Mercken's Peanut Butter Chocolate was used for Reindeer very delicious and highly recommend you to try this flavor! If you can't find Mercken's , Clasen's Chocolate is a great substitute -Once completely melted, add 1 tbsp of Paramount Crystals at a time until chocolate is a fluid consistency. This will give the bomb its shiny/glossy appearance! -Use Jumbo mold for a bigger explosion -To prevent cracking, make sure to coat the rim of the sphere thoroughly! -Silicone Mold is very flexible and easy to remove the chocolate! Assembly -Cocoa Mix of Choice -Mini Marshmallows -*Mini Peppermints (optional) *TIPS: Fill bomb 3/4 full with cocoa mix and mini marshmallows the more the better! As long as it fits inside the bomb -Twist rim of spheres on a warmed plate to seal bomb together Decorating -Edible Glitter *Tinker Dust is non-toxic! https://amzn.to/3lOVVN6 -Cookie Icing -Fondant -Pretzels -Reeces Minis -Petal/Luster Dust -M&M's -Nonpareils -Melted Chocolate for Drizzle -Wilton Tip # 3 -Peppermints *TIPS: Be creative and feel free to watch my decorating techniques starting at 3:09 (: The contents/graphics within this video were created and/or edited by Brogan Algar.   / _broganalgar      / @broganalgar   _________________________________________________________ Links included in this description might be affiliate links. If you purchase a product or service with the links that I provide I may receive a small commission. There is no additional charge to you! Thank you for supporting Cristina in the Kitchen so I can continue to provide you with free content every week!