Mano-Mano Lang,NO EGG, NO MILK CLASSIC PANDESAL Na Napakalambot | HOW TO MAKE PANDESAL | Tipid Tips
#pandesal #pandesalrecipe #yudelmoskitchen Ang pandesal ay isa sa paboritong pang almusal ng mga Filipino mabibili ito salahat halos ng bakery sa Pilipinas, pero ito ay may ibat't ibang klase rin, may special, may classic at may ibat't ibang flavor din. Pero itong classic aymas hinahanap ng nakararami at ito ay binubuo lamang ng konting ingredients pero napakasarap. Kaya't subukan nyo po ang ating Classic Pandesal. Ingredients: 1 cup warm water 1 tbsp sugar 1tbsp yeast ( instant or active dry yeast) 3 cups all-purpose or bread flour 1 tsp salt 1/4 cup sugar depende sainyong panlasa 1/4 cup cooking oil bread crumbs Please watch the full video para sa kumpletong procedure: Note: CORRECTION po u g 1 tsp po na kasama ng dry ingredients Salt po un, yeast lang nasabi ko, sorry♥️ Thank you Please Subscribe this Channel for more videos / @yudelmoskitchen You can also follow our facebook Page / yudelmos Thank you and Have a Great Day
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