Brad Makes FERMENTED Cucumber Garlic-y Ramp Salad | Makin' It! | Brad Leone
FERMENTED Ramp Cucumber Rice Salad! Refreshing and funky. Ferment and make it sauerkraut-y, make it fresh, make whatever clean combo you want buds! Birds are chirping, it's Spring and almost Summer gardening/fishing/boat season! It's definitely time to get your jars out for FERMENTATION STATION (and some 2nd grade math)...choo choo! Eat more fermented food. Ferment the world! And stay tuned for Brad's podcast LAY IT ON...tell ya motha, tell ya pals, coming Summer 2025! I love you. Ingredient Shrine: English Cucumber Ramps (if you don't have, use some GARLIC) Furikake - for a nice lil' rice topper, gives a funky umami. delighful! Bee pollen White sesame seeds Pink & Black Peppercorn Radish (& radish rattail) Salt Rice (nice warm lil' salad) Feta Cheese _________ Don't forget to subscribe, ya turkeys 🦃 / @bradleone / brad_leone / brad_leone _________ Shot by: Ian Deveau Edited by: Blake Thompson Produced by: Brad Leone, Carolyn Gagnon, Ian Deveau _________ Makin' It Intro Sequence & GFX | Blake Thompson Local Legends and Makin' It Theme Music | Harrison Menzel @wanderbust Logo Design | Dylan Schmitz

Fermentation Station Cauliflower & Crispy Rice Balls | Makin' It! | Brad Leone

Brad Makes Sauerkraut! Fermentation Station is Back! | Makin' It! | Brad Leone

DIY Sauerkraut Juice Made Simple

Does Fresh Garlic actually taste better than Garlic in a Jar?

FERMENTED PICKLES - The Best Old Fashioned Dill Pickle Recipe! (No Rambling)

SAUERKRAUT CUCUMBER | Makin' It! Episode 1 | Brad Leone

Press RUSHED OUT after Trump TOTAL MELTDOWN

Brad Makes Homemade Fermented Hot Sauce! | Makin' It! | Brad Leone

The Most Helpful Fermentation Guide on the Internet

God Says:"THIS IS AN URGENT MESSAGE FOR YOU TODAY."/God Message Now/God Message

Brad & Matty Matheson (The Bear) Make Seafood Soup!! | Makin' It! | Brad Leone

Brad Makes Garlic Miso | It's Alive | Bon Appétit

How to Ferment Foods That Are Healthier Than Store-Bought

Brad Makes Giardiniera (Italian Pickle Relish) | It's Alive | Bon Appétit

Traditional Family Recipe Making Creamy Butter from Fresh Cow Milk!

The ONLY pickle video you need to watch.

The Secret Life of KEFIR Grains you NEED to know

EASY CEVICHE on the Beach! | Makin' It | Mexico | Brad Leone

Brad Makes Fermented Citrus Fruits | It's Alive | Bon Appétit

