Harvesting Sweet Ripe Rambutans To Sell At The Market And Bring Home A Better Life | Trieu Mai Huong

Welcome to the second channel of Mai Hương Cooking! Hello everyone, I’m Trieu Mai Huong ❤️ Thank you for returning to my channel and spending another peaceful day with me. Today, I’m making traditional homemade grass jelly from fresh natural ingredients. I will carefully prepare the herbs, cook the mixture over a gentle heat, and wait patiently until it becomes soft, smooth, and perfectly refreshing. Once the grass jelly has set, I will cut it into attractive cubes, arrange it neatly, and prepare everything to sell at the local market. This simple summer dessert is not only delicious but also carries the familiar taste of traditional countryside cooking. I hope you enjoy the full cooking process, the calm rural atmosphere, and the everyday beauty of market life. Thank you so much for watching, liking, and supporting my second channel. Your encouragement gives me motivation to continue sharing more homemade recipes with you! And I'm a nature lover who likes to stay in the woods so I make this bamboo house channel. We hope to receive and support everyone My recipes are delicious and special, and I prepare these massive meals to treat the children in my village. I truly hope to receive your love and support! Don't forget to subscribe to the channel and hit the bell! 🔔    / @trieuthihuongvlog   #TrieuMaiHuong #Cooking #Harvesting #Gardening