100-letni przepis, którego nauczyła mnie moja teściowa! Najłatwiejszy i najszybszy.

100-year-old recipe that my mother-in-law taught me! The easiest and fastest. A new way to bake bread! I won't buy bread anymore! A new perfect recipe for quick bread, just bake it! Just delicious! The bread in the oven is better than in the store! So little time can be done. Bread contains a minimum of the simplest ingredients and does not contain chemicals. Be sure to try this homemade bread at home - you will love it and bake it every day! Find out how to bake white bread! Simple and delicious! How To Cook Here are some practical recipes on my Food Channel! Lesi's bakery for every day! Everything is very simple, useful and delicious!    / @piekarnialesi   Turn on subtitles! They work for you! Let's make soft homemade bread! No eggs, no milk! Subscribe, like and cook! Recipe and ingredients: 1 egg. 150 ml of milk. 38 grams (3 tablespoons) of sugar. 3 grams (1 teaspoon) of yeast 300 grams (2 cups) of plain flour 3 grams (1/2 teaspoon) of salt. Mix thoroughly. Leave in a warm place for 20 minutes. 2 tablespoons of butter. Knead the dough until smooth, then round it, cover and set aside for 20 minutes. Lubricate the surfaces with butter. Grease the baking dish with butter. Cover and set aside for about 60 minutes. Brush with egg or milk. Place in the center of a preheated to 170 ° C (340 ° F) oven and bake for 25-30 minutes. Thanks for watching, see you in the next video. Click the [cc] text in the top right corner of the video and the three dots in the top right corner, then click TRANSLATE and YOU CAN SUBSCRIBE. In order not to miss the new videos, SUBSCRIBE here:    / @piekarnialesi   and activate the above notifications by pressing the bell, and if you liked the video, don't forget to like it and share it with your friends, thanks. #bakeriesLesi #recipes #Bread