Пиво Чешское, Набор СОЛОД ПЛЮС.

You can also watch the video on ZEN. Follow and subscribe, please—it's very important!!! https://dzen.ru/video/watch/66bdaf299... Czech grain beer set for 25 liters. Bought here: https://www.wildberries.ru/catalog/66... Water requirements: Mash water: 20 liters | Sparge water: 14 liters | Total water: 34 liters Temperature rests: Bring to 68°C. Add malt. 1: 63°C — 40 min. 2: 72°C — 20 min. 3: 78°C — 15 min. Boil the wort for 90 minutes. Hops: #1 at the 30th minute - bag #1 #6 10 minutes before the end of the boil, at the 80th minute - bag #6 Cool to 18-24°C and add yeast. Optimum fermentation time is 7-10 days. (If fermentation continues, allow to ferment longer.)