The Amish Asparagus Method That Grows 80 Pounds in 4 Square Feet
I want to tell you something that still embarrasses me when I think about it, and I've been gardening for close to thirty years. For the first fifteen of those years, I had an asparagus bed. Decent sized one, too — about twenty feet long, four feet wide. And every spring I'd go out there in the heat, on my hands and knees, with the mosquitoes doing what mosquitoes do, and I'd harvest asparagus for maybe two weeks. Two weeks, if I was lucky. The spears would come up, I'd cut them, and then the whole bed would just sort of... fizzle. Thin little pencil spears toward the end of the season. Ferns everywhere. The bed looking like it was giving up on me personally. I'd maybe pull eight, ten pounds out of the whole thing across a season. I told myself that was just how asparagus worked. Slow crop, everyone says so. Takes three years to establish. You wait, you be patient, and you get what you get. Legal Notice: This content falls under Section 107 of the Copyright Act 1976, which permits "fair use" for commentary, education, criticism, news coverage, and research purposes. Fair use allows certain uses of copyrighted material that would otherwise require permission. Some visual materials in this video may belong to third parties. For any copyright concerns, please reach out for proper attribution or removal.

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