Chinese-Style Chicken & Dried Tofu Stir-Fry｜豆乾炒雞肉

【English and Chinese Subtitles】 Chinese Stir-Fry Chicken with Dried Tofu is a savory and flavorful dish that combines tender chicken slices with chewy dried tofu, all stir-fried in a wok with aromatic vegetables and a tangy sauce. It is a delicious choice for any meal. Here's a recipe to prepare it : ❤️If you enjoy this recipe, please consider subscribing and sharing my channel. Your support encourages me to create more recipes. Thank you. 👉    / @chicreativework   Ingredients : • 1 boneless chicken thighs • 2 pieces of dried tofu (cut into strips, thickness 0.3 to 0.5 cm) • One-quarter carrot (cut into slices and shreds) • 3 garlic cloves • 2 green onions • 2 tbsp of Mustard Tuber Shreds • 4 tbsp vegetable oil (or any cooking oil) • 1 tsp soy sauce • 1 tsp oyster sauce • 1tsp white pepper powder • 1 tbsp crystal sugar • A small amount of water Chicken marinade : (marinade for 10 minutes) • 1 boneless chicken thighs(Cut them into small strips) • 1 tsp soy sauce • 1 tbsp rice wine • 1 tsp white pepper powder • 1 tsp sesame oil 食材 ： • 1 塊去骨雞腿肉 • 2 塊五香豆干（切條，寬度0.3至0.5公分） • 四分之一胡蘿蔔（切片、切絲） • 3 瓣大蒜 • 2 根蔥 • 榨菜絲 2 大匙 • 4 大匙 植物油（或任何食用油） • 1茶匙 醬油 • 1茶匙 蠔油 • 1茶匙 白胡椒粉 • 1大匙 冰糖 • 少量的水 雞腿肉醃料：（醃10分鐘） • 1 塊去骨雞腿肉（切成小條） • 1茶匙 醬油 • 1 大匙 米酒 • 1茶匙 白胡椒粉 • 1茶匙 香油 (芝麻油) 0:00 Intro 0:29 Start to prepare the sauce and marinate the chicken for about 10 minutes. 0:53 How to prepare and cut the dried tofu. 1:12 Prepare Ingredients: carrot, green onion, mustard tuber shreds, and garlic. 1:44 Instructions for how to pan-fry the dried tofu. 2:16 Begin by cooking the ingredients and adding the seasoning.