Gluten Free Chocolate Cake (Vegan Option)

This moist chocolate cake is the perfect birthday cake! If you enjoyed this video, please like it, and subscribe to my channel for weekly gluten free recipes. Let me know how your cake turns out by leaving a comment below, or tag @julia_glutenfree on Instagram to show me your photos. Vegan Option: Substitute 1/2 cup applesauce for the eggs. Use any non-dairy milk and vegan butter. Gluten Free Flour Blend: Any gluten free measure for measure flour blend should work. My favorite ones are King Arthur Measure for Measure Flour and Bob’s Red Mill 1:1 Baking Flour.