Tasty Matoke recipe ||Green Mashed Bananas || How to make Kenyan style Matoke || African Cuisine🇰🇪

Matoke, locally also known as matooke, amatooke, ekitookye in southwestern Uganda, ekitooke in western Uganda, ebitooke in northwestern Tanzania, igitoki in Rwanda, and by the cultivar name East African Highland banana, is a starchy triploid banana cultivar originating from the African Great Lakes. Matoke are sometimes referred to as plantains, rather than bananas because they are eaten after cooking. Plantains are relatively easy to peel, though, but matoke can't be peeled in the same way as ordinary bananas when they're unripe and the process is a little more complicated. Mind Blowing Bottle DIY    • DIY: How To Remove Stickers From A Bottle ...   ************************************************** Wach my; Baking playlist:    • Cakes & Baking   Cooking playlist:    • Cooking   Top video:    • How to cook beef pilau at home // Simple p...   Favorite 2020 vegan recipe: Stir fry vegetables:    • Stir fry vegetables || French beans || bro...   Vegetable rice:    • Stir fry vegetables || French beans || bro...   ************************************************** Subscribe & Share:    / ndunguluthersam   Follow me on Instagram:   / ndungu.kitchen   ************************************************** Tip a soul😊 Paypal: [email protected] #Matoke #Mashedbananas #greenmatoke Music:- ASHUTOSH - Cuba Watch:- https://www.youtube.com/watch?v=2XkWj... https://www.ashutoshmusic.com/music Music: Tobu & Itro - Suburst    • Video