▽ Самые удивительные овощи

Today we will dive into the world of the most unusual and interesting vegetables that will amaze you with their shape, color, and taste. We will tell you which poisonous fruits can be eaten after thermal processing, which vegetable may soon replace everyone’s favorite potato, and which plant can serve as both a beautiful decoration and a great lunch. 00:00 | Introduction 00:37 | Tuberous wood sorrel or oca (Oxalis tuberosa) 01:36 | Romanesco broccoli 02:20 | Artichoke 03:14 | Kai‑lan (Brassica oleracea var. alboglabra) 04:03 | Kohlrabi 04:57 | Red cucumber or Tladianta dubia 05:48 | Sea asparagus, salicornia, or glasswort 06:43 | Sweet potato 07:37 | Edible cassava 08:29 | Watermelon radish or Chinese radish (Raphanus sativus) 09:13 | Vigna or Chinese asparagus bean 10:07 | Chufa or edible sedge 11:06 | Conclusion Music by audiojungle.net #Factograph #InterestingFacts #Facts #AmazingFacts