Los temporeros de Sanlúcar de Barrameda se mantienen gracias a la recolección de la zanahoria

Harvesting carrots in bunches keeps seasonal workers employed in Sanlúcar de Barrameda, in the province of Cádiz, during the coronavirus lockdown. The winter months are the busiest time for the Frusana Cooperative in Sanlúcar de Barrameda. Harvest time is the most anticipated moment for these seasonal workers, a crucial step in their livelihoods. Even during the lockdown in Sanlúcar de Barrameda, they are the driving force keeping the fields running. Here we find what is essential, useful, and valuable. Participants: Rosa Mari Delgado (Seasonal Worker), Estefanía López (Seasonal Worker), Manuel Romero (Seasonal Worker), José García (Seasonal Worker), José Luis Delgado (Foreman), José María Rodríguez (President of Frusana), Tomás de la Vega (Agricultural Engineer, Frusana), Ricardo Pérez (Farmer) Written by: Miguel Montaño Directed by: María Díez Photography: Jesús Pineda Edited by: David Macías Tierra y Mar Program 1351. Broadcast February 21, 2021. Canal Sur Television Canal Sur TV on demand: http://www.canalsur.es/television/pro... Director of “Tierra y Mar” & “Espacio Protegido”: José María Montero Editor of “Tierra y Mar” & “Espacio Protegido”: Esther Lazo Co-editor of “Tierra y Mar” & “Protected Area”: María José Gómez-Biedma Director: Daniel Berzal Production: Inmaculada Villalba Documentation: Remedios Domínguez Follow us on Twitter: @TierrayMarRTVA Follow us on Twitter: @EspacioCanalSur Follow us on Instagram: @tierraprotegidartva