【極厚】一度食べたら最後。もう知らなかった頃には戻れません

Our 492nd restaurant visit was "Revanira Chuka Manpuku" in Kanda, Chiyoda Ward, Tokyo. The fried liver and leek, which 90% of our customers order, was fresh and extra thick. It was addictive. *Prices are current as of the time of the photo. Google Maps https://maps.app.goo.gl/3FieZoyJpjzDx... Another day of gyoza! 🥟 Good evening, I'm Shigeru So, a gyoza-loving YouTuber and gyoza restaurant owner! We're looking for sponsors for our channel, so please feel free to contact us. We're also looking for partners for filming and editing. If you're interested, check out the link below! https://gyopao.jp/partner/ ↓Would you like to be my LINE friend? ↓ https://gyopao.jp/linelp/ I'll be sharing private videos and behind-the-scenes footage with friends only! 🥟 ↓I've started selling frozen gyoza from my shop (Gyobao) online! ↓ https://gyopao.com/gyopaoinfo/ec.html ↓What I do ↓ https://profu.link/u/gyozatv ↓I'm currently hiring staff for my gyoza shop (Gyobao Roppongi) ↓ https://lin.ee/4bFQxc u Latest Visits to Famous Gyoza Restaurants ↓    • 最新訪問店   Large Portion Restaurants ↓    • 【爆量】量が多すぎて皿から溢れる定食! デカ盛りで激安のワケも女将に密着したら分かり...   ※I've also created playlists for different regions. 🥟 Who is Shigeru So? 🥟 CEO of R-Cube Co., Ltd., operator of "Gyobao Roppongi Kosaten." https://gyopao.com/ He and his brother opened a gyoza restaurant in 2012 and have overcome three bankruptcy threats. He was a finalist in the Kanto region individual competition at the S-1 Grand Prix customer service contest and placed 7th in the national team competition. Ranked #1 out of 100,000 restaurants in Tokyo's 23 wards for three consecutive years on TripAdvisor, the world's largest review site. Also the region with the most Google reviews. Provides support and consulting not only for its own restaurants, but also for franchisees and wholesalers. Has visited over 1,000 local Chinese restaurants. Appeared on Nippon Television's "Gyōretsu no Dekiru Sodanjo" as a local Chinese restaurant expert. Has written a series of articles about gyoza in the magazine "Nikkan SPA!". ↓Media history here↓ https://gyopao.com/about/media.html ↓My gyoza restaurant in Roppongi↓    • 【行列】史上最強のせんべろメニュー!食べ放題飲み放題あり!世界中からお客さんが殺到す...   ↓For job inquiries↓ [email protected] -------------------------------------------------------------------------- Music provided by: Takatsugu Wakabayashi -------------------------------------------------------------------------- #StirFryLiverAndLeafOnions #LargePortion #LocalChineseChinese