Jak zrobić leczo, które znika z talerza w minutę? 🌶️🫑🍅

Leczo is one of the simplest and tastiest one-pot meals. Made with seasonal vegetables and good sausage, it's filling, warming, and delicious. In this video, I show you step-by-step how to prepare Leczo with zucchini, bell peppers, and green beans. It's the perfect recipe for a family dinner – cheap, quick, and tried and true. Be sure to try it and let me know in the comments if your tomatoes aren't ripening this year either 😉 🥘 Ingredients: • 1 large onion • 300g good country sausage • 2 cloves garlic • 3 bell peppers (I used oblong ones, from the garden) • 1 large zucchini + 2 small squashes (you can also use 3 zucchini) • 2 grated tomatoes (keep the peel on hand) • 250–300g green beans (I used frozen) • 400ml tomato puree • 150–200ml water • oil for frying Spices: • 1 teaspoon sweet paprika • ½–1 teaspoon smoked paprika • a pinch of chili pepper • 1 teaspoon oregano • salt and freshly ground pepper To taste If you like this recipe, give it a thumbs up 👍, leave a comment, and subscribe to my channel so you don't miss out on more simple and delicious dishes 👉 @BłyskawicznePrzepisy18 #leczo #recipe #dinner #treatwithchickens #treatwithchicken #recipes #kitchen #instakingrecipes #recipe