BRAIN ATTACK ep. 64 // 🍕 DAVIDE CIVITIELLO: la PIZZA perfetta è quella GIUSTA!

🧠🎙️ BRAIN ATTACK – Stories of Innovation 🎙️🧠 A podcast that explores current transformations and visions of the future through the voices of leading figures in innovation. Stories of people who have transformed passion, sacrifice, and determination into projects that leave a lasting impression. In this episode of Brain Attack, we meet Davide Civitiello, master pizza chef, trainer, and ambassador of authentic Neapolitan pizza around the world. His story begins very young: at just nine years old, he took his first steps in the historic Neapolitan pizzeria "Da Gennaro," where a passion was born that would later transform into a profession and a mission. Over the years, he refined his technique and grew to become a leading figure, contributing to the spread of Neapolitan pizza culture well beyond Italy's borders. Today, Davide represents one of the most authoritative representatives of contemporary Neapolitan pizza. His approach is based on respect for tradition, scientific attention to dough preparation, proper hydration, leavening times, and the choice of high-quality raw materials from select supply chains. A philosophy that combines craftsmanship, technique, and the constant pursuit of excellence. An authentic dialogue that spans passion, discipline, training, and innovation, demonstrating how success can arise from the ability to preserve tradition while simultaneously making it relevant and accessible to new generations. 👉 Follow us on Instagram @brainattackpodcast to never miss upcoming episodes and the stories of the protagonists of Italian innovation. #BrainAttack #DavideCivitiello #PizzaNapoletana #MadeInItaly #TraditionAndInnovation #ContemporaryPizza #FoodCulture #Training #PizzaIoli #ItalianExcellence #Innovation #Entrepreneurship #FederatedInnovation