Универсальное тесто!Беляши!Двойная Пицца!Хачапури!
Dough 1 kg flour 350 ml milk 350 ml water 1 level tablespoon salt 1 heaping tablespoon sugar 10 g dry yeast 5 tablespoons vegetable oil Half the dough was immediately kneaded and refrigerated. I kneaded it three times.
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