A Spanish-Inspired Tapas Dinner Menu for Summer | Full Episode | America's Test Kitchen (S23 E25)
Bring the vibrant flavors of Spain into your kitchen with two classic tapas recipes, a refreshing sangria recipe, and a deep dive into dried chilies. Bridget Lancaster joins Keith Dresser to make Pinchos Morunos (Spanish grilled pork skewers), who explains how to keep the meat super-tender, moist, and flavorful with the perfect spiced marinade. Jack Bishop explains what to look for in dried chiles and how best to store them. Julia Collin Davison joins Erin McMurrer to make Pa Amb Tomàquet, a simple Catalan tapas that only requires toasted ciabatta, large tomatoes and garlic. Dan Souza and Joe Gitter explains different melting points of fats and why they're important in various cooking applications. Finally, Julia and Bridget team up to make a refreshing rosé sangria that's a perfect summer beverage. Pinchos Morunos (Spanish Grilled Pork Kebabs) Recipe: https://cooks.io/3Qp5FD9 How to Buy, Clean, and Store Dried Chiles: https://www.americastestkitchen.com/h... Pa Amb Tomàquet (Catalan Tomato Bread) Recipe: https://cooks.io/4ehpyFk Rosé Sangria Recipe: https://cooks.io/4vjcOns 00:00 Intro 00:29 Pinchos Morunos (Grilled Pork Skewers) 9:52 How to Buy and Store the Best Dried Chilies 13:09 Pa amb Tomàquet 17:20 Understanding Melting Points 18:39 Rosé Sangria Subscribe to ATK Full Episodes: / @atkfullepisodes Discover more rigorously tested recipes like those shown in this episode on the America’s Test Kitchen App: https://cooks.io/41U3KZF Get exclusive access to every recipe, review, and more via our homepage: https://cooks.io/4eyzeKA Buy The Complete America's Test Kitchen TV Show Cookbook 2001–2026: https://cooks.io/4w34QiC Discover the latest recipes, tips, and tricks from Cook’s Insider: https://cooks.io/3QQAgJS Subscribe to Cook's Illustrated: https://cooks.io/4uP2OBs Watch More! Cook's Country: • How to Pick Steaks, Reverse-Seared Short R... Julia At Home: • Julia at Home | Season 5 | Full Episodes America’s Test Kitchen: / @americastestkitchen Follow America's Test Kitchen: Instagram: / testkitchen Pinterest: / testkitchen TikTok: https://tiktok.com/@testkitchen?lang=en Facebook: / americastestkitchen Twitter: / testkitchen At America’s Test Kitchen, we investigate every aspect of cooking—recipes, equipment, ingredients, and techniques—with a goal to empower and inspire home cooks. Since 1992, our team of 50+ cooks, editors, and culinary creatives ask a lot of questions—and do a lot of testing—so that you get dependable, delicious recipes, comprehensive guidance, and thorough and unbiased equipment and ingredient reviews. You can find us in the pages of Cook's Illustrated magazine, on our television shows America's Test Kitchen and Cook's Country, in dozens of best-selling cookbooks, and via the 14,000+ recipes, reviews, and classes available on our website and app. Whether you’re in search of a great weeknight meal or an impressive dinner-party dish, we’ve done the testing to deliver reliable recipes and comprehensive cooking info to your home kitchen. Bring your curiosity, and we’ll make you a better cook. #AmericasTestKitchen #FullEpisode #FoodScience

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