МАКИ ИЗ ПЛАСТИЧНОГО ШОКОЛАДА яркий красивый декор| Очень вкусно

Flowers made from moldable chocolate are a beautiful and realistic decoration. They're also edible. Molten chocolate tastes delicious and can be eaten with dessert. To prevent the flower from melting, keep the temperature below 22°C. Melt the chocolate to 30°C and heat the honey to the same temperature. How to melt chocolate -    • КАК РАСТОПИТЬ ШОКОЛАД? 3 простых способа |...   Where the decoration was used -    • МАКОВЫЙ ТОРТ С ЯГОДНЫМ КОНФИ. Показываю, к...   Ingredients: White chocolate - 100g Honey - 30g Fat-soluble food coloring Calories per 100g - 474 kcal, Percent - 3.59g, Fat - 20.77g, Carbohydrates - 69.02g Rutube (the same video recipes as on YouTube are posted here) - https://rutube.ru/channel/27207410/ VK (not only video recipes, but also interesting and useful articles are posted here) - https://vk.com/biscuitcake20 Telegram (I write here) Text recipes with a link to the video) - https://t.me/biscuitcake20 2 new video hosting sites: Nuum - https://nuum.ru/channel/biscuit Planform - https://plvideo.ru/@biscuitcake20 If you want to support the channel: Mastercard 5536093853677497 All proceeds will go towards channel development. Thank you! #biscuit #biscuitcake #biscuitcake20 #delicious #itsdelicious #yummy #sweet #dessert #recipes #recipe #foodblogger #cooking #cookingathome #cookathome #baking #homemaderecipe #simplerecipe #quickrecipe #howtocook #whattocook #plasticchocolate #plasticchocolateflowers #poppy #plasticchocolatepoppy #chocolatepoppycake #chocolateflowers #chocolatepoppy