No Sugar, No Soda Millet Cookies | Gluten-Free | Refined Sugar-Free | Perfect for Toddlers

No Sugar, No Soda Millet Cookies | Gluten-Free | Refined Sugar-Free | Perfect for Toddlers #MilletCookies #HealthyCookies #NoSugarCookies #ToddlerSnacks My Facebook page👇   / 1cuauc8dcz   Looking for a healthy, gluten-free cookie recipe with no sugar, no baking soda or powder? These soft, nutritious millet cookies are naturally sweetened with dates, made with wholesome ingredients like jowar, ragi, and almond flour — ideal for toddlers, kids, or anyone seeking a guilt-free treat! No Sugar, No Soda Millet Cookies    • No Sugar, No Soda Millet Cookies | Gluten-...   millet Osmani Biscuits recipe    • Osmania Biscuits recipe  | Healthy Millet ...   millet butter cookies♥️    • Crunchy Millet butter cookies recipe | Mil...   Millet Nuts Cookies Recipe♥️    • Millet Nuts Cookies Recipe | How to make h...   Ragi Butter cookies👇    • Bakery Style Ragi Butter Cookies | Eggless...   💛 Perfect for snack time, lunchbox treats, or a healthy bite anytime! 📝 Ingredients: Jowar (Sorghum) flour – 100g Ragi (Finger millet) flour – 50g (or use all jowar if preferred) Almond flour or powdered oats – 50g Dates – 80g (soaked in warm water and blended into a paste) (or jaggery 50g) Cold-pressed coconut oil or ghee – 20g Chia seeds – 1 tbsp (10g), soaked in 4 tbsp (20g) water for 10 mins (acts as binder)(or 1egg) Milk – 30ml (plant-based milk for vegan version) Cardamom powder – ½ tsp Salt – a pinch Chopped nuts or seeds – 2 tbsp (optional, for topping) Instructions: Preheat oven to 160°C (320°F). Line a baking tray with parchment paper. Prepare wet mix: Blend soaked dates into a smooth paste. Mix in coconut oil and chia gel. Combine dry ingredients: In a bowl, add jowar flour, ragi flour, almond/oat flour, cardamom, and salt. Form dough: Mix wet and dry ingredients until soft dough forms. Add a few spoons of milk or water if too dry. Shape cookies: Roll into small balls, flatten slightly, and place on the tray. Decorate with chopped nuts/seeds (optional). Bake for 15 minutes, or until edges are firm and golden. Cool completely on a wire rack — cookies will firm up as they cool. ✅ Tips: Use soft Medjool dates or soak regular ones in warm water until soft. cookies are mildly sweet, making them ideal for toddlers or low-sugar diets. Shelf Life: Store in an airtight jar at room temperature for 7-10 days. #GlutenFreeCookies #JowarCookies #RagiCookies #DatesCookies #NoBakingPowder #NoBakingSoda #EgglessCookies #RefinedSugarFree #ChiaSeedCookies #VeganCookies #HealthySnacks #KidsSnackBox #MilletRecipe #HomemadeCookies #EasyCookieRecipe #HealthyToddlerRecipe NO SUGAR NO SODA HEALTHY MILLET COOKIES 🧡 Don’t forget to Like 👍, Share 📤 & Subscribe 🔔 for more healthy and easy recipes! 📍Chef Das | Easy Cooking with Das