Easy Sweet Potato Casserole | No mashing involved!

Sweet potato casserole is a classic recipe when it comes to Thanksgiving. With chunks of big sweet potato, a pecan streusel topping, and a quick caramel sauce, it’s a combination of both sweet and savory. Even for those who don’t love the traditional casserole, this will be a winner! → PRINT the Recipe: https://www.wyseguide.com/easy-sweet-... Watch more videos like this:    • Thanksgiving Recipes | Wyse Guide      • Sweet Potato Recipes | Wyse Guide      • Casserole Recipes | Wyse Guide   Follow me! → Get my cookbook: https://www.wyseguide.com/cookbook/ → Shop my website (magazine & merch): https://shop.wyseguide.com/ → Visit my website: https://www.wyseguide.com → Sign up for my newsletter: https://wyseguide.com/newsletter → Facebook: http://bit.ly/WyseGuideFB → Instagram: http://bit.ly/WyseGuideIG INGREDIENTS For the potatoes: 5 lb sweet potatoes, peeled and cut into 1/2-inch pieces 3 1/2 tbsp all-purpose flour 1/3 cup light brown sugar 1 tsp kosher salt 1/2 cup maple syrup 1 cup heavy cream For the pecan streusel: 1 1/2 cups chopped toasted pecans 2 tbsp all-purpose flour 1/4 cup light brown sugar 1/2 tsp kosher salt 1 tsp ground cinnamon 1/2 tsp ground nutmeg 4 tbsp unsalted butter, cut into 1/2-inch cubes INSTRUCTIONS Place the peeled and chopped potatoes in a large stock pot, and fill with cold water and 1 tbsp salt, covering the potatoes by 1 inch. Bring the water to a boil over medium heat, reduce it to a simmer, and cover. Cook the potatoes until they are tender but not mushy. You want a slight texture since they will cook in the oven, 15-20 minutes. Preheat oven to 350°F. Once the potatoes are cooked, drain them and place in a greased 9×13 baking dish. Sprinkle the potatoes with brown sugar, flour, and salt. Pour over the maple syrup and heavy cream. In a small bowl, combine the chopped pecans, brown sugar, flour, salt, cinnamon, and nutmeg. Mix to combine. Work the pieces of the butter into the dry mixture until it resembles coarse sand. Sprinkle the streusel over the prepared potatoes. Bake in the preheated oven until the liquid is bubbling throughout the center and the streusel is browned, 55-60 minutes. CHAPTERS 00:00 Intro 00:28 Preparing the sweet potatoes 02:55 Preparing the glazed topping 05:07 Preparing the streusel topping 08:08 Tasting the casserole #sweetpotato #casserole #Thanksgiving #recipe From my farm to your home. 🏡 My name is Kaleb Wyse and here, you will find delicious recipes, videos from my farm, garden, and fun home projects. My knowledge has been earned from years of home cooks and farmers in my family. https://wyseguide.com A farm is much more than a house to live in; it’s a lifestyle. My passion for gardening and landscaping came from outdoor work with my mom in our expansive farm yard, my love for baking came from innumerable short walks to my grandma’s house to make cookies, and as a farmer, my dad taught me that we are the stewards of our land. So whether you live in a city center or have decided rural life is for you, I hope to inspire you with the projects and recipes I use in daily life. We can’t all live on a farm, but we all need farms in our lives. From the dirt in my vegetable garden to the flour in my kitchen, I’ll show you everything I love to do.