La Huerta Sin "Malas" Hierbas | 2ª parte

In the first episode, we saw how to use appropriate tools to manage weeds (weeds for some) in the garden. Weeding or cultivating the soil? That is the question. We saw how to work primarily with annual grasses. This time, we're going to focus on the most difficult grasses: perennials. Grass, bindweed, sedge... these persistent grasses are the ones that drive so many gardeners crazy. And they survive very well even if you weed thoroughly. Why? Because of their resilient roots and rhizomes. This episode is very important, as the technique I share with you is crucial for successful subsequent crops. It's the way to start a garden and do it right from the start. If you put in the effort in this first phase, you will reap the rewards of your dedication, patience, and perseverance. Remember that a weed-free garden is a garden a thousand times more productive and manageable, and it will require much less labor. ▶️ The garden community: https://elsembrador.es/manos-de-campo/ You can follow me on Instagram, where I update weekly what's happening in the garden, like a picture diary:   / elsembrador_madrid   I'm Fernando García de Vinuesa, a gardener by vocation, and on just 1,000 m² of land, I make a living growing an organic garden a few kilometers from the center of Madrid. Without a tractor or expensive infrastructure, and without owning any land, I want to show you that commercial and profitable organic farming on a very small scale is possible, especially around cities and large urban centers. I'm convinced that it's time to revolutionize the garden and the gardener, and I dream of inspiring a whole new generation of entrepreneurs. #MalasHierbas #huerta #marketgardening